(844) 942-5437 . (888) 435-3787 reservations@allchristiancruises.com

The cruise lines require all guests with special medical needs to submit this information to them prior to travel. This is to ensure that they have the necessary information to give you the proper care in the event of an emergency. Passengers who carry syringes for medical use must also carry a letter from their physicians indicating this. Please let us know what your needs are so we can best assist you.

Low-fat and vegetarian entrees are often offered at lunch and dinner and you can usually find sugar free desserts at the buffet and in the main dining room. Low-sodium meals, gluten free, and certain other diet-restricted meals can be made available. Dietary requests should be made at the time of booking to ensure that you are appropriately accommodated. Please let us know of your needs so we can help make sure they are adequately met.